My family loves this BBQ Chicken Pizza. I always have pizza dough or biscuit dough on hand, as well as BBQ sauce, chicken, and cheese! I love to stock up on Perdue's chicken shortcuts, or Tyson chicken chunks. You'll always find them in my freezer! And when Kroger has their large bags of cheese (4 cups) on sale for $2.99, I stock up - these freeze well too! So after a very long day of shopping, taking Katie to/from work, and other running around, this meal took less than 30 minutes to get on the plates - that's a great meal plan to me!!
BBQ Chicken Pizza
1 tube of pizza crust dough, or 1 large tube of Grands biscuit dough
1 pkg chicken strips, chunks, cubes or 1 large chicken breast, cooked & cubed
1/2 - 3/4 c your favorite BBQ sauce
1 - 1 1/2c cheese - I use a mix of pizza/mozzarella/cheddar
McCormick's Grill Mates Maple Smokehouse seasoning
We don't use veggies on this, but you could add thin slices of red onion for flavor.
Preheat oven to 425 degrees. On well greased pizza pan, pat out the dough. In a bowl, add the chicken and about 1/2 of the sauce, toss well. Spoon the other sauce on the dough in a thin layer, spread to edges of crust. Spread coated chicken on top of sauce, then sprinkle with cheese. Give it a couple shakes of the McCormick's seasoning on top. Cook about 15 - 18 minutes, til brown on top. Serve with a green salad & a side of fruit, we like pears or oranges with this!!